Friday, November 30, 2012

Mel's Famous Onion Sauce

Who doesn't love a nice juicy burger?  There might be a few that would hold strong and not give in....but none can defy the power of the Onion Sauce!
This stuff is the best sauce I have ever made, hands down.  It is great with veggies, burgers, chicken, salad, fish, fries, I could go on....

Seriously, make this!

Onion Sauce
What's In It:
1 T butter
1 lrg onion, sliced thinly
3 cloves garlic, sliced
1 c mayonnaise
3 T Spicy Mustard
2 T Apple Cider Vinegar
1 T Agave or Honey

What To Do With It:
 Melt butter over medium low heat.  Add onions and garlic.  
Cook over medium-low heat until onions have caramelized - be sure to stir frequently and that the heat is low enough that the garlic doesn't burn.

In a blender or food processor, blend mustard, vinegar, honey, and caramelized onions until smooth-ish.

Stir in mayo.

Try not to eat too many spoonfuls before serving. ;)

No comments:

Post a Comment