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Thursday, February 28, 2013

Prepared Horseradish - Challenge 2013 Recipe #12 name is Melissa.....I love horseradish.

There, I said it.  Admitting you have a problem is half the battle, right? :)

I love cocktail sauce, horseradish mustard, I love horsey sauce - straight, in stir fry's, on bbq, on hotdogs....I have a problem.  :)

I had never even thought of making it myself.  I figured there had to be something tricky to it....I mean they sell it in those little jars like it's gold right?

Nope.  I peeled it, chopped it, whirred it in my ninja, added some vinegar, and BAM!

Now I have all the excuses in the world to make all kinds of horsey dishes....right?   Like some Homemade Cocktail Sauce?  You bet'cha!

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