Cole Slaw
What's In It:1 c Duke's Mayo (Helman's will do in a pinch)
3 T Apple Cider Vinegar
1 T Sugar
2 T Dijon Mustard
1 1/2 t salt
1/2 t pepper
1/2 t onion powder
2lb shredded cabbage
What To Do With It:
Combine everything except cabbage and mix well. Add cabbage and toss to coat. Allow to sit in refrigerator overnight. Stir in the morning and taste test. If if needs more seasonings or vinegar - spice it up!
Serve with anything...or take the bowl into the living room and bring a fork. ;)
No comments:
Post a Comment